Cargill in Collaboration to Promote Scientific Use of Antibiotics in China’s Broiler Industry

CHINA – Cargill’s Animal Protein business is working closely with the China Institute of Veterinary Drugs Control (IVDC) and China Agriculture Press on a Veterinary Drugs Guide Book intended to reduce the use of antibiotics in China’s broiler industry. CHINA – Cargill’s Animal Protein business is working closely with the China Institute of Veterinary Drugs […]

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Fipronil in Foods Containing Eggs: Estimations of Maximum Tolerable Daily Consumption

GERMANY – Eggs are used to produce a large number of foods. The proportion varies among the different foods. Generally, a dilution of the fipronil concentration can be assumed for foods produced with the addition of eggs. GERMANY – Eggs are used to produce a large number of foods. The proportion varies among the different

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